Ice Cream Dough
Display Storage and Display of Dough Ice Cream
Cooling: Forced air with finned evaporator
Temperature: -14 to -20C
Defrosting: Automatic
Electronic controller with temperature indicator
Internal Coating: 430 Stainless Steel Tank
External Coating: PSAI Headboards and Glass triple tempered low emissive 432 stainless steel body
External coating: coated stainless steel front
LED lighting (internal), with switch
Sliding doors: low emissive tempered glass
Cabinet with 4 casters, 2 of which with lock
Stainless steel tubs 125x165x365mm (HxLXP) or colorless polycarbonate
Colors: PR (Black)
Hinged, laminated, tempered and heated front
Glass subject to condensation from air humidity
Equipment certified according to Inmetro Ordinance nº 371/2009
Product intended for commercial use
Feature Specification
Model GESM-155PR
Dimensions (WxDxH) 1539{mm} times 1166text{mm} times 1407text{mm}
Temperature Range -14°C to -20°C
Capacity Designed to hold 16 tubs (approx. 5 liters each)
Cooling Method Forced air with finned evaporator (No-frost)
Internal Finish 430 Stainless Steel
Glass Type Triple-tempered, low-emissivity, heated front glass
Power Consumption approx 23.33 { kWh/day}
Brand: Gelopar (specifically their Professional/Gourmet line).
Weight (Net): 276 kg (608.5 lbs).
